I Did not know that!: Top Ten Buldak Noodles of the decade
This batch makes eight to 12 servings, relying on how you employ them (10-12 if you’re making soup, 8 to 10 for stir fry). I imagine white pepper powder is a magical spice in Chinese-style soups and fried rice. Just a quantity of sprinkles of white pepper will elevate the flavour and add a pleasant […]
I Did not know that!: Top Ten Buldak Noodles of the decade
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